The everyday plate
Warm rice · mango pickle · a little ghee
- Cook your favourite rice until tender.
- Spoon onto a plate and add a little ghee.
- Serve with mango pickle on the side. Start small; add more to taste.
Everyday food.
Extraordinary company.
Start with what’s on your plate. Add a little pickle.
A crisp little ritual
Crisp dosa · garlic pickle · coconut chutney
- Spread dosa batter thinly on a hot, lightly oiled pan.
- Cook until the edges are crisp and golden.
- Serve with garlic pickle and coconut chutney.
A taste of the coast
Soft appam · prawn pickle · coconut milk
- Swirl prepared appam batter in a warm appam pan.
- Cover and cook until the centre is soft and the edge is lacy.
- Serve warm with prawn pickle and a small bowl of coconut milk.